Our story

At AXECO, we encounter entrepreneurs, leaders, and businesses at pivotal moments—when the foundation for future success is being built. We’re there through the exciting growth phases and those tough, defining decisions, standing alongside them when years of investment finally pay off, turning effort into lasting value. Simply put, we’re there when it counts, from laying the groundwork to seeing the results pay off.

Being part of that journey energizes us. It also demands a wide range of skills that we blend seamlessly—reflecting on past lessons while keeping our eyes on future opportunities, knowing when to pause and consider what’s important, but moving swiftly when it's time to act. It's all about having a feel for the moment.

This comes naturally to us because we combine years of experience with a deep understanding of the latest market trends. We believe in close collaboration, immersing ourselves in the company and the market as a whole. And we never lose sight of what truly matters—the personal connection with the entrepreneurs, decision-makers, and leaders we work with.

By investing time to explore the nuances, and by focusing on the long-term, we can spot the finer details that often get overlooked in the rush to close a deal. This dedication to thoroughness and insight is woven into every team member and shapes the quality of our work.

This is what drives AXECO. We don’t just invest time—we establish trust.

The team

The team

Joris

Joris Blokland started at AXECO in 2017 and currently works as a Vice President in the Corporate Finance team. In the second half of 2021, Joris gained experience at E4E Africa, an impact-driven venture capital fund in Cape Town, South Africa. Before joining AXECO, Joris completed internships at Aegon Asset Management and AXECO. He holds an MSc in Econometrics with a specialisation in Quantitative Finance from Erasmus University Rotterdam and participated in an exchange program in Shanghai, China. In his free time, he prefers to spend time traveling, enjoying food, and reading.